Catering

Wood Burning Fire There’s something primal about cooking ribs over fire. Before pellet grills, temperature apps, and digital probes, there was flame, smoke, patience — and pitmasters who understood that great barbecue starts with respecting the fire. Fire cooked ribs aren’t just food. They’re an experience, a tradition, and a return to the roots of real barbecue. What Are Fire Cooked Ribs? Fire cooked ribs are ribs prepared using live wood fire instead of relying solely on ga

The Rib Boxx Spare Rib Sandwich: Built the Right Way

Looking for the best ribs in Killeen, TX? Our Jamaican jerk baby back ribs bring smoky heat and bold flavor you won’t find anywhere else.

The Sweet, Sticky, Soul-Satisfying Magic of Cantonese Spare Ribs

Learn the meaning behind the Southern tradition of black-eyed peas for New Year’s good luck, rooted in flavor, family, and tradition at The Rib Boxx.

Unbelievable flavor and serious heat—bold, smoky, and unapologetically spicy. Every bite delivers tender meat, deep smoke, and a fiery kick that builds fast and lingers long.

BBQ chicken wings smoked on the grill

Hosting a baby shower for $200

Questions Your Caterer Will Ask — Be Ready to Answer!

Has the Rush for Speed Hurt Food Quality?

How to Maximize Value at Your Next family catering event

Off the beaten path of smoked. Fried Ribs

Hosting the Ultimate Home Tailgate Party

True barbecue isn’t about hiding the meat under a blanket of sauce.

Leftover ribs aren’t just what’s left behind—they’re the start of your next crave-worthy creation.

Bring the BBQ Party to You — Rib Boxx Catering Makes It Easy

How Much BBQ Should You Order? Your Guide to Perfect Portions

Catering, Buffet or Plate Service: Which is Right for Your Event?

Why prime rib deserves a spot on your thanksgiving table

Ditch the ground beef! Discover how using smoked meats—like leftover brisket or pulled pork—creates an incredibly rich, layered, and complex chili with deeper flavor and unbeatable texture. Your new favorite chili recipe awaits.